Honolulu
Premium facilities, competitive pricing.
Call today to learn how our members get more for less.
Kitchen Features
- 14,000 square foot facility
- Private and shared kitchens, and work stations of varying sizes to fit your needs
- Show kitchen for cooking classes, pop-up restaurants, chef’s table, and video and photo shoots
- Two ghost kitchens for made-to-order items distributed through on-demand delivery services like DoorDash and UberEats
Amenities
- Free cold and dry storage allotment with every shift
- Free designated covered parking
- Fully air conditioned
- Loading dock for shipping and receiving
- Freight elevator
- 24/7 security
- Free WiFi
Storage
- 2,500 sq ft of space for dry ingredients, smallwares, and packaging
- 700 sq ft of walk-in cold storage for perishable items
Equipment
- Convection ovens
- Hobart mixers of varying sizes
- Tilting skillets/Braisers
- Gas ranges
- Rheon dough/etc. depositor
- Steam-injected bread ovens
- Double rotary rack ovens
- Ice machine
- Charbroiler
- Automatic dish and pan washers
- Dairy, organic, Kosher, vegan, and gluten-free
kitchens available
We are located
In Downtown Honolulu just minutes away from the H-1, and directly on Nimitz/ Ala Moana Blvd.
H-1 to the Pali Hwy or Vineyard Exits
4 minutes from H-1
Chef Zone, Costco, Bargreen Ellingson, and MidCity Restaurant Supply are minutes away
Access includes free parking, facility maintenance, equipment repairs, utilities, loading dock access, dry waste removal, and recycling
Ready to start cooking?
Fill out your information and we will get back to you within 24-48 business hours.