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The Greek Chef's Table Dinner | September 19

$150.00
Only 19 available

Saturday, September 19th
$150
6pm
Ages 18 and over

Chef’s Table and Dining Table seating

Experience an intimate evening of authentic Greek cuisine at our 14-seat Chef’s Table with Chef Maria Benardis, author of award winning cookbook My Greek Family Table. Through each thoughtfully crafted course, Chef Maria shares her deep love for Greek food, weaving stories of the ingredients, traditions, and healing wisdom that have been passed down through generations. Her goal is simple: to spread the message of the goodness and restorative power of Greek cuisine. Join us for a one-of-a-kind dining experience that celebrates the heart, history, and soulful flavors of Greece.

Please note this is a dinner, not a cooking class

Seating:

Saturday, September 19th
$150
6pm
Ages 18 and over

Chef’s Table and Dining Table seating

Experience an intimate evening of authentic Greek cuisine at our 14-seat Chef’s Table with Chef Maria Benardis, author of award winning cookbook My Greek Family Table. Through each thoughtfully crafted course, Chef Maria shares her deep love for Greek food, weaving stories of the ingredients, traditions, and healing wisdom that have been passed down through generations. Her goal is simple: to spread the message of the goodness and restorative power of Greek cuisine. Join us for a one-of-a-kind dining experience that celebrates the heart, history, and soulful flavors of Greece.

Please note this is a dinner, not a cooking class

 

Menu

 

Karpuzi me Feta - Watermelon, kalamata olives, feta, and mint salad 

Grevena Filo Pie with Mixed Mushrooms and Manouri Cheese with leafy green salad 

Kale Dolmades with Quinoa, Vegetables, Sunflower Seeds, and Herbs Garlic & Lemon Yoghurt Dipping Sauce

Greek Style Lamb with Trahana (Ancient Greek Polenta) and Honey Caramelized Onions

Chocolate, Vanilla & Cinnamon Bougatsa Filo Cream Pie of Crete 

Price includes 2 glasses of wine or beer.

 

Access

 

Our facility is in the old Palomino's space on the 3rd floor of Harbor Court. The front doors are on Queen Street Side- up the long staircase.

Elevator: located to the left of PAI on the Plaza level or from the building's public parking (press 3rd or Banquet Floor).

Our staff will escort you into our show kitchen from the front entrance.

 

Parking

 

There is plenty of parking in Harbor Court on the 5th floor. The entrance to the parking is located on Bethel Street. It is municipal, so the rates are very attractive - CASH ONLY, no validation. Alternatively, there is street parking around the building.

 

Filming

 

We will be capturing this special day through filming, and your enthusiasm and smiling faces might be featured in our Cooking Class content. Your presence is what makes it truly memorable, and we appreciate your understanding and support as we document this occasion.

 

Refund Policy

 

Due to limited seating and the upfront costs associated with food and preparation, all ticket sales for our cooking classes and events are final—no refunds, credits, or transfers will be issued.

Think of purchasing a class ticket like buying a concert ticket: if you can no longer attend, you are welcome to send someone in your place or resell the ticket. If you do, please email us at info@hanakitchens.com with their name and contact information prior to the class.

Refunds will be issued only if Hana Kitchens must cancel due to COVID-19 or other unforeseen circumstances.

We appreciate your understanding that this is how we are able to maintain our business and staff and provide boutique-style service executed at the highest level.