The Umbria Truffle Dinner & Wine Tasting | November 20

$175.00
Sold Out

Thursday, November 20th
$175
6pm
Ages 18 and over

*Limited seating, chef’s counter only

This month, Chef Andrea Onetti takes us to Umbria, the lush “green heart of Italy,” celebrated for its earthy, truffle-rich cuisine. Known for simple ingredients, elevated - Umbrian cooking is both comforting and deeply flavorful.

The evening’s menu highlights the region’s love affair with truffles - from crostini layered with truffle pâté to pillowy gnocchi in brown butter. Alongside these dishes, enjoy a refreshing bean salad and end on a sweet note with ciambelle al vino rosso, traditional Umbrian wine cookies.

Join us for an Italian feast that captures the soul of Umbria.

Please note, this is a dinner not a cooking class

Get notified by email when this product is in stock.

Thursday, November 20th
$175
6pm
Ages 18 and over

*Limited seating, chef’s counter only

This month, Chef Andrea Onetti takes us to Umbria, the lush “green heart of Italy,” celebrated for its earthy, truffle-rich cuisine. Known for simple ingredients, elevated - Umbrian cooking is both comforting and deeply flavorful.

The evening’s menu highlights the region’s love affair with truffles - from crostini layered with truffle pâté to pillowy gnocchi in brown butter. Alongside these dishes, enjoy a refreshing bean salad and end on a sweet note with ciambelle al vino rosso, traditional Umbrian wine cookies.

Join us for an Italian feast that captures the soul of Umbria.

Please note, this is a dinner not a cooking class


 

Menu

 

Crostini with Truffle Pâté

Frittata con tartufi (truffle)

Insalata di fagioli

Gnocchi with brown butter, parmesan, poached egg, and truffles

Farmers egg with mashed potatoes and truffles

Ciambelle el vino Rosso

2 glasses of wine included!

 

Access

 

Our facility is in the old Palomino's space on the 3rd floor of Harbor Court. The front doors are on Queen Street Side- up the long staircase.

Elevator: located to the left of PAI on the Plaza level or from the building's public parking (press 3rd or Banquet Floor).

Our staff will escort you into our show kitchen from the front entrance.

 

Parking

 

There is plenty of parking in Harbor Court on the 5th floor. The entrance to the parking is located on Bethel Street. It is municipal, so the rates are very attractive - CASH ONLY, no validation. Alternatively, there is street parking around the building.

 

Filming

 

We may be capturing this special day through filming, and your enthusiasm and smiling faces might be featured in our Cooking Class or Event content. Your presence is what makes it truly memorable, and we appreciate your understanding and support as we document this occasion.

 

Refund Policy

 

Due to limited seating and the upfront costs associated with food and preparation, all ticket sales for our cooking classes and events are final—no refunds, credits, or transfers will be issued.

Think of purchasing a class ticket like buying a concert ticket: if you can no longer attend, you are welcome to send someone in your place or resell the ticket. If you do, please email us at info@hanakitchens.com with their name and contact information prior to the class.

Refunds will be issued only if Hana Kitchens must cancel due to COVID-19 or other unforeseen circumstances.

We appreciate your understanding that this is how we are able to maintain our business and staff and provide boutique-style service executed at the highest level.